$3.63

4.0% alc./vol.

TART | FRUITY | FUN

Based on the classic Mexican fermented drink, this pineapple-infused kettle sour has tons of tropical fruit flavor blended perfectly with just a hint of cinnamon, a touch of habanero, and a nice, refreshing tart kick.

Part of our annual sour series.

INGREDIENTS
Water: Pure Muskoka Water
Barley/Malt: Canadian 2-Row, Wheat
Hops: Saaz, Idaho 7
Yeast: California Ale
Other: Lactobacillus, Pineapple Puree, Cinnamon, Habanero 


NERD NUMBERS
IBU: OG: FG: SRM:
10 11.0°P 3.0°P 4


STORING TEMP: SERVING TEMP: CELLERABLE: GLASSWARE: LABEL ARTIST:
3-5°C 3-6°C No
Belgian Balloon
Dayna King